May 29, 2016
Fish, Tuna, Fruit,
Avocado, Vegetables, Cabbage, Appetizers, Cooking For A Crowd, Quick Meals, Entertaining more
Add toRecipe Book
Add toShopping List
"A funky and interesting take on tacos. This recipe is from the Tommy Bahama website. It looks complicated, but it's not really. Just put all the sauces and slaw together first, before frying the taco "shells". Then it's just a matter of throwing the tacos together. Enjoy! These make beautiful appetizers!"
Combine all slaw ingredients in a small bowl and set aside.
Whisk all ingredients in a small bowl. Season with kosher salt and coarsely ground pepper. Set aside.
Whisk all ingredients in a small bowl and set aside.
Place the avocado and sour cream in a mini food processor and process till smooth. Add the remaining ingredients and process until incorporated. Set aside.
Make wonton taco shells - Preheat canola oil in a deep fryer or a deep saucepan. Place the shells, folded diagonally into triangles, into a stainless steel taco molder or use two forks. Submerge the wrappers into oil until light golden brown. Drain on paper towels and set aside.
Toss the Asian Slaw with the Lime Vinaigrette in small bowl. Evenly distribute the slaw within the 4 taco shells.
Quickly toss the diced tuna with the Ahi Tuna Taco Dressing in small bowl until incorporated. Spoon evenly on top of the slaw in each taco.
Drizzle the Wasabi Lime Avocado Sauce on the tuna on each taco and sprinkle with the sesame seeds, red bell pepper and scallions.
Everyone loves great chicken dishes and these recipes are no exception. Packed with...
Bring out the true pasta lover in you! This tasty pasta recipes roundup showcases a...
Just as the title says, this shrimp recipe roundup brings you tons of shrimp. Everything...
Recipe Stories / Blog
A simple yet flavorful dish that’s both easy to make and wonderful to eat.
Delete this. It's that time of day again. When the clock turns to a certain...
Every potato pancake recipe I know of has one simple ingredient. Yup......
Loved the combination of flavors going on here. Great lunch choice!