A Suprise Kiss (Cookies)
Recipe: #11886
January 16, 2014
"A cookie wrapped around a Hershey's Kiss. For variety, use regular, almond or mint Hershey's Kisses. These will not turn out round, but will flatten out a bit."
Original is 30 servings
Ingredients
Nutritional
- Serving Size: 1 (21 g)
- Calories 104.3
- Total Fat - 6.2 g
- Saturated Fat - 3.9 g
- Cholesterol - 16.3 mg
- Sodium - 1.1 mg
- Total Carbohydrate - 11.4 g
- Dietary Fiber - 0.2 g
- Sugars - 5 g
- Protein - 0.9 g
- Calcium - 3.1 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Cream the butter and sugar until fluffy.
Step 2
Add the vanilla and mix well.
Step 3
Add flour, combine well, and wrap in plastic wrap and refrigerate for half an hour.
Step 4
Preheat oven to 350°F
Step 5
Take dough out of refrigerator and break into balls large enough to cover a Hershey's Kiss.
Step 6
Insert the Kiss and wrap dough around it, making sure it is completely covered.
Step 7
Bake on ungreased cookie sheet until cooked through, about 10 to 12 minutes. Remove cookies from baking sheet to wire rack.
Step 8
While still warm, sift powdered sugar on top. Cool completely.
Tips
- Nutritional Facts do not include the Hershey chocolate kisses