13 Coins Joe’s Special
Recipe: #40885
June 04, 2023
Categories: Breakfast, Ground Beef, Cheese, Parmesan Eggs, Pacific Northwest, more
"This originated in San Francisco but has become a late night or breakfast staple at 13 Coins in Seattle. Photo that list me as the poster is actually by Breezermom."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (560.3 g)
- Calories 930.9
- Total Fat - 62.6 g
- Saturated Fat - 20.5 g
- Cholesterol - 1464.8 mg
- Sodium - 1321.5 mg
- Total Carbohydrate - 6.6 g
- Dietary Fiber - 1.1 g
- Sugars - 3 g
- Protein - 79.8 g
- Calcium - 358.4 mg
- Iron - 10.2 mg
- Vitamin C - 3.5 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Saute the onions in olive oil over medium high heat.
Step 2
Add ground beef and seasoned salt.
Step 3
Cook until medium well. Break up with fork.
Step 4
Add spinach and whole eggs and stir and cook until done, but not dry.
Step 5
Serve on individual plates. Sprinkle with combined cheeses.
Tips
No special items needed.
3 Reviews
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