Coffee Cognac Cooler
Recipe: #17631
February 27, 2015
Categories: Beverages, Alcohol, Desserts, North American, Easy/Beginner Cooking, Entertaining, No Eggs, Vegetarian, Sugar, Ice Cream, Kosher Dairy, , , more
"From *The World Encyclopedia of Coffee* -- The phrase *Dessert in a Glass* is oft-used, but this recipe sets a new standard for it. Even the intro seems to apologize for it when it says "This drink is unabashedly decadent & not for those counting calories." Enjoy!"
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (365 g)
- Calories 1327.1
- Total Fat - 122.5 g
- Saturated Fat - 18 g
- Cholesterol - 48.8 mg
- Sodium - 227.3 mg
- Total Carbohydrate - 46 g
- Dietary Fiber - 2.8 g
- Sugars - 39.7 g
- Protein - 5.3 g
- Calcium - 155.9 mg
- Iron - 1.7 mg
- Vitamin C - 11.8 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Put 1st 6 ingredients into a shaker & shake well.
Step 2
Pour equally into 2 tall glasses & gently add a scoop of coffee ice cream to each. Sprinkle w/choc shavings (if using) & serve w/a long-handled spoon.
Step 3
NOTE FROM ME: I entered this recipe as written, but feel the need to ask a question. Is it just me or is it more than just a little silly to use 2 tsp of sugar in this recipe?
Step 4
COOKS NOTE ON RECIPE: The coffee liqueur can be either cream-based (Kahlua) or non-cream based (Tia Maria).
Tips
- Cocktail shaker.
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