White Hot Chocolate
Recipe: #22015
December 05, 2015
Categories: Beverages, Non-Alcoholic, 5 Ingredients Or Less, Christmas, Gluten-Free, No Eggs, Vegetarian, Chocolate, Kosher Dairy, more
"Something really good for the holidays or winter season"
Ingredients
- OPTIONAL FOR GARNISH
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Nutritional
- Serving Size: 1 (302.5 g)
- Calories 474.4
- Total Fat - 26.3 g
- Saturated Fat - 9.4 g
- Cholesterol - 42.6 mg
- Sodium - 456.6 mg
- Total Carbohydrate - 48.9 g
- Dietary Fiber - 3 g
- Sugars - 9.8 g
- Protein - 12.1 g
- Calcium - 373.7 mg
- Iron - 1.4 mg
- Vitamin C - 0.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Add all ingredients to a medium pot over medium heat; heat, whisking frequently, until the chocolate chips have melted and the hot chocolate is smooth. Do not allow the hot chocolate to boil.
Step 2
Divide into mugs. Serve warm topped with whipped cream or marshmallows and top with sprinkles. Enjoy!
Tips
No special items needed.