Whiskey Spiked Cranberry Relish
Recipe: #2696
November 17, 2011
Categories: Cranberry, Orange, 5 Ingredients Or Less, Christmas, Easter, Thanksgiving, Gluten-Free, Kosher, Low Cholesterol, Low Fat, Low Sodium, No Eggs, Non-Dairy, Vegetarian, Make it from scratch, more
"A raw relish with a kick! "Cook Time" is chill time."
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (193.4 g)
- Calories 327.4
- Total Fat - 0.2 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 7.2 mg
- Total Carbohydrate - 81.7 g
- Dietary Fiber - 3.6 g
- Sugars - 74.6 g
- Protein - 0.6 g
- Calcium - 15.8 mg
- Iron - 0.3 mg
- Vitamin C - 30.8 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Using food processor, coarsely chop cranberries and orange.
Step 2
Add sugar; process again to combine.
Step 3
Place in covered container and chill for 24 hours.
Step 4
Stir in whiskey just before serving.
Tips
No special items needed.
1 Reviews
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