Wayne's Green Beans

4
Servings
2m
Prep Time
10m
Cook Time
12m
Ready In


"This is a recipe my husband makes often as a side to many meats. It always seems to please everyone’s taste buds. I could eat a full plate of just these beans."

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (123.8 g)
  • Calories 94.5
  • Total Fat - 6.5 g
  • Saturated Fat - 1.2 g
  • Cholesterol - 0.9 mg
  • Sodium - 57.5 mg
  • Total Carbohydrate - 8.2 g
  • Dietary Fiber - 2.9 g
  • Sugars - 2.4 g
  • Protein - 2.6 g
  • Calcium - 53 mg
  • Iron - 1 mg
  • Vitamin C - 0.3 mg
  • Thiamin - 0.1 mg

Step 1

Boil beans until still a bit crunchy.

Step 2

Strain water.

Step 3

Add remaining ingredients to beans and cook on medium heat until they are done.

Tips & Variations


No special items needed.

Related

KATO BABY

Thank you for sharing this lovely recipe Bea. It was very very tasty. I only used a pinch of flour as my husband wasn't willing to try it with the flour. Either way I will make this again. Made FYC tag game.

review by:
(8 Nov 2020)

Christianna

These were quite good I'm not sure if I would make them again using the full amount of flour but thank you QueenBea we did enjoy your recipe

review by:
(1 Jul 2012)

Dreamer_in_Ontario

I left out the flour but otherwise made this as directed. We loved it, even dh who doesn't normally care for green beans.

(16 Jan 2012)

LindasBusyKitchen

These were just okay for me.. I didn't care for the lumpy pieces of flour in the green beans...

(4 Jan 2012)

Engrossed

Great! We all loved these. I made them as part of my green bean loving Hubby's Birthday dinner. We were skeptical about the flour, but it really works...it soaks up the butter and garlic salt flavors so you can enjoy them in every bite. I did add extra garlic salt. Sorry I didn't have time to take any photos. Made for the Recipebook tag game.

review by:
(10 Dec 2011)