Washington Waffles 1965

8
Servings
20m
Prep Time
5m
Cook Time
25m
Ready In

Recipe: #38030

January 04, 2022



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Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (203.3 g)
  • Calories 500.4
  • Total Fat - 30.5 g
  • Saturated Fat - 12.2 g
  • Cholesterol - 1003.8 mg
  • Sodium - 382.1 mg
  • Total Carbohydrate - 35.5 g
  • Dietary Fiber - 3.2 g
  • Sugars - 9.2 g
  • Protein - 21.9 g
  • Calcium - 263.6 mg
  • Iron - 3.7 mg
  • Vitamin C - 0.3 mg
  • Thiamin - 0.3 mg

Step 1

Mix sugar and egg yolks

Step 2

Add milk and sour cream

Step 3

Sift dry ingredients

Step 4

Add to wet ingredients

Step 5

Fold in whites

Step 6

Bake on hot pam sprayed waffle iron

Tips & Variations


No special items needed.

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