Warm S'mores Dip with Berries (Microwave)
Recipe: #18518
April 16, 2015
Categories: Desserts, Snacks, Strawberry, 5-Minute Prep, Romantic Dinner, Valentine's Day, No Eggs, Chocolate, Butter/Margarine, more
"Here's another fun recipe from my Grandparentsdotcom Newsletter that will help you do "something sweet" for your spouse (or grandchildren) or prove to a friend or family member how creative you can be on short notice. It's the marshmallow, chocolate & graham cracker flavors you love thanks to a single-serving coffee mug recipe. 5 min & an 8-ounce coffee mug are all you need to make this single serving dip recipe from "MUG MEALS" by Dina Cheney. "Coat strawberries w/this warm, candy bar–like dip," she says. "Any kids (& the kid in you) will love this!" Enjoy!"
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (205.3 g)
- Calories 406.2
- Total Fat - 19 g
- Saturated Fat - 9.7 g
- Cholesterol - 23.6 mg
- Sodium - 468.6 mg
- Total Carbohydrate - 49.8 g
- Dietary Fiber - 5 g
- Sugars - 37.6 g
- Protein - 10.6 g
- Calcium - 69.9 mg
- Iron - 2.1 mg
- Vitamin C - 63.6 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Spray an 8 ounce mug w/non-stick cooking spray.
Step 2
Add graham cracker crumbs & butter to the mug. Mix & pat down w/a spoon. Add the chocolate chips & then the marshmallows.
Step 3
Cover & microwave until the marshmallows & chocolate chips melt (about 1 min). Any more than that could cause the chocolate to scorch. Sprinkle w/the cinnamon & serve w/the whole strawberries as dippers.
Tips
- 8-ounce coffee mug(s)
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