Waffles

7
Servings
10m
Prep Time
20m
Cook Time
30m
Ready In


""

Original recipe yields 7 servings
OK

Nutritional

  • Serving Size: 1 (135.8 g)
  • Calories 300.1
  • Total Fat - 15.9 g
  • Saturated Fat - 4 g
  • Cholesterol - 67.2 mg
  • Sodium - 546.6 mg
  • Total Carbohydrate - 31.1 g
  • Dietary Fiber - 1 g
  • Sugars - 3.6 g
  • Protein - 7.9 g
  • Calcium - 191.7 mg
  • Iron - 0.9 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.1 mg

Step 1

Heat waffle iron

Step 2

Beat eggs in large bowl.

Step 3

Beat in remaining ingredients.

Step 4

Pour batter into center of waffle iron.

Step 5

Bake 5 min or till steaming stops.

Tips & Variations


No special items needed.

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