Vu
4
Servings
Servings
9m PT9M
Prep Time
Prep Time
60m PT60M
Cook Time
Cook Time
1h 9m
Ready In
Ready In
Recipe: #35192
July 02, 2020
Categories: Comfort Food, Main Dish, Casseroles, Beef, Ground Beef, Dairy, North American, Processed Cheese, Refrigerated Dough more
"Hamburger biscuit bake"
Original recipe yields 4 servings
Ingredients
Nutritional
- Serving Size: 1 (480.6 g)
- Calories 796.4
- Total Fat - 50.8 g
- Saturated Fat - 24.8 g
- Cholesterol - 403.7 mg
- Sodium - 1241.5 mg
- Total Carbohydrate - 14.9 g
- Dietary Fiber - 1.4 g
- Sugars - 8.1 g
- Protein - 68 g
- Calcium - 1003.4 mg
- Iron - 5.4 mg
- Vitamin C - 12.3 mg
- Thiamin - 0.2 mg
Step 1
Saute ground beef, peppers and onions together
Step 2
Drain
Step 3
Add seasonings
Step 4
Add sauce
Step 5
Simmer for 10 minutes
Step 6
Pam spray a 9x9 pan
Step 7
Divide biscuits in half
Step 8
Place bottom halves of biscuits in pan cover with 1/2 meat mixure
Step 9
In bowl mix pizza cheese,sour cream and egg
Step 10
Dollop on top of meat
Step 11
Cover with rest of meat
Step 12
Place tops of biscuits on top of meat mixture cover biscuits with American cheese slices
Step 13
Bake in 375 degree oven for 25 minutes covered
Step 14
Uncover bake 5 minutes until biscuits are golden brown
Tips & Variations
No special items needed.