Velveeta Delicious Potatoes Casserole

6
Servings
9m
Prep Time
60m
Cook Time
1h 9m
Ready In


""

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (464.3 g)
  • Calories 654.1
  • Total Fat - 38.2 g
  • Saturated Fat - 23.6 g
  • Cholesterol - 120.5 mg
  • Sodium - 1120 mg
  • Total Carbohydrate - 44.9 g
  • Dietary Fiber - 5.5 g
  • Sugars - 7.2 g
  • Protein - 34.4 g
  • Calcium - 858.4 mg
  • Iron - 1.6 mg
  • Vitamin C - 21 mg
  • Thiamin - 0.3 mg

Step 1

Boil potatoes until done

Step 2

Drain peel

Step 3

Slice

Step 4

Layer the onions and potatoes in a greased casserole

Step 5

Mix the sour cream,1/2 the envelope lipton dry onion soup mix and milk

Step 6

Pour over potatoes

Step 7

Dot with butter and cheeses

Step 8

Cover

Step 9

Bake 375 for 30 minutes until hot and bubbly

Tips & Variations


No special items needed.

Related