Vegetable Dip

5
Servings
10m
Prep Time
0m
Cook Time
10m
Ready In

Recipe: #27553

August 17, 2017

Categories: Dips, Appetizers



"A lovely dip for veggies or bagel chips."

Original recipe yields 5 servings
OK

Nutritional

  • Serving Size: 1 (77.8 g)
  • Calories 88.7
  • Total Fat - 6.5 g
  • Saturated Fat - 4 g
  • Cholesterol - 16.1 mg
  • Sodium - 390.6 mg
  • Total Carbohydrate - 4.3 g
  • Dietary Fiber - 0.4 g
  • Sugars - 0.8 g
  • Protein - 3.4 g
  • Calcium - 71.6 mg
  • Iron - 0.1 mg
  • Vitamin C - 5.5 mg
  • Thiamin - 0 mg

Step 1

Stir ingredients together.

Step 2

Taste and adjust seasoning.

Tips & Variations


No special items needed.

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