Truman's Gingerale And Peach Salad
4
Servings
Servings
3h PT3H
Prep Time
Prep Time
5m PT5M
Cook Time
Cook Time
3h 5m
Ready In
Ready In
Recipe: #34043
January 07, 2020
Categories: Desserts, Gelatin/Jello, Fruit, Peach, North American, Easy/Beginner Cooking, Pantry/Shelf more
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Original recipe yields 4 servings
Ingredients
Nutritional
- Serving Size: 1 (241.3 g)
- Calories 545.8
- Total Fat - 54.7 g
- Saturated Fat - 4.9 g
- Cholesterol - 0 mg
- Sodium - 11.9 mg
- Total Carbohydrate - 15 g
- Dietary Fiber - 1.4 g
- Sugars - 12 g
- Protein - 0.7 g
- Calcium - 17.8 mg
- Iron - 0.2 mg
- Vitamin C - 42.8 mg
- Thiamin - 0 mg
Step 1
Add boiling water to jello
Step 2
Mix
Step 3
Add gingerale
Step 4
Mix
Step 5
Add peaches
Step 6
Mix
Step 7
Pour into 8×8pan
Step 8
Chill until firm
Step 9
They probably served on lettuce leaf
Tips & Variations
No special items needed.