Tortelloni Soup

8-10
Servings
15m
Prep Time
30m
Cook Time
45m
Ready In

Recipe: #35230

July 07, 2020



"I found a recipe online and converted it to utalize Tortelloni instead of ravioli. I love it as have others"

Original recipe yields 8-10 servings
OK

Nutritional

  • Serving Size: 1 (345.6 g)
  • Calories 197.8
  • Total Fat - 7.9 g
  • Saturated Fat - 4.4 g
  • Cholesterol - 51 mg
  • Sodium - 723.4 mg
  • Total Carbohydrate - 8.2 g
  • Dietary Fiber - 2.1 g
  • Sugars - 4.4 g
  • Protein - 24.4 g
  • Calcium - 351 mg
  • Iron - 1.2 mg
  • Vitamin C - 17.5 mg
  • Thiamin - 0.1 mg

Step 1

In a soup kettle, cook meat over medium heat until no longer pink. Add the next 14 ingredients; bring to a boil, add tortelline. cover and simmer 30 minutes. Stir in the Parmesan cheese.

Tips & Variations


  • Soup Kettle

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