The Stephenson's Baked Green Rice
Servings
Prep Time
Cook Time
Ready In
Recipe: #31780
April 13, 2019
Categories: Side Dishes, Dairy, Rice, Vegetables, North American, Entertaining, Sunday Dinner, Weeknight Meals, Oven Bake, Vegetarian more
"Coming from the "Stephenson's Apple Farm Restaurant" once located in Kansas City, Missouri which was well known throughout the area, is this baked rice incorporating ingredients that add to their very goodness. Source: The Cookbook to Serve 2, 6, 24 - America's Best Restaurants Recipes."
Ingredients
Nutritional
- Serving Size: 1 (263.2 g)
- Calories 360.6
- Total Fat - 20.1 g
- Saturated Fat - 5.7 g
- Cholesterol - 311.6 mg
- Sodium - 715.2 mg
- Total Carbohydrate - 27.8 g
- Dietary Fiber - 0.9 g
- Sugars - 3.9 g
- Protein - 16.1 g
- Calcium - 189.9 mg
- Iron - 3.2 mg
- Vitamin C - 15.5 mg
- Thiamin - 0.2 mg
Step 1
Preheat oven 350-degrees F.
Step 2
Mix together rice, parsley, cheese, onion, green pepper and garlic in a medium bowl.
Step 3
Pour mixture into a 2 quart casserole.
Step 4
In the same bowl, combine milk, eggs, vegetable oil, salt, seasoned salt, pepper, optional MSG, lemon juice and lemon peel; blend well.
Step 5
Sprinkle with paprika.
Step 6
Bake in the preheated oven until set and golden brown - 35 - 40 minutes.
Tips & Variations
No special items needed.
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