The Ritz Garden Omelette
1
Servings
Servings
15m PT15M
Prep Time
Prep Time
15m PT15M
Cook Time
Cook Time
30m
Ready In
Ready In
Recipe: #38713
May 17, 2022
Categories: Fresh Tomatoes, Breakfast, Vegetables, Asparagus, Mushrooms, British, French more
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Original recipe yields 1 serving
Ingredients
Nutritional
- Serving Size: 1 (984 g)
- Calories 1371.2
- Total Fat - 89.3 g
- Saturated Fat - 32 g
- Cholesterol - 2834.9 mg
- Sodium - 3203.7 mg
- Total Carbohydrate - 15.9 g
- Dietary Fiber - 2.9 g
- Sugars - 5.6 g
- Protein - 120.5 g
- Calcium - 441 mg
- Iron - 15.7 mg
- Vitamin C - 8.5 mg
- Thiamin - 0.4 mg
Step 1
Heat butter in pan saute onions, peppers,asparagus tips and mushrooms until tender
Step 2
Remove
Step 3
They probably use fresh pan and more butter I'm not
Step 4
Add eggs seasoned to taste
Step 5
Add the peppers, onions asparagus and mushrooms on one side
Step 6
Add tomato , avocado,spinach on top
Step 7
Cover
Step 8
Flip lid over
Step 9
Plate
Tips & Variations
No special items needed.
Tags :
Breakfast