Thai Stir Fry Sauce

5
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In


"This is a tasty stir fry sauce that I use quite often for a chicken stir fry. If gluten intolerant make sure you are using gluten free soy sauce."

Original recipe yields 5 servings
OK

Nutritional

  • Serving Size: 1 (93.5 g)
  • Calories 117.3
  • Total Fat - 9.7 g
  • Saturated Fat - 8.5 g
  • Cholesterol - 0 mg
  • Sodium - 1350.4 mg
  • Total Carbohydrate - 8.4 g
  • Dietary Fiber - 1.9 g
  • Sugars - 4 g
  • Protein - 2.2 g
  • Calcium - 23.8 mg
  • Iron - 1 mg
  • Vitamin C - 11.1 mg
  • Thiamin - 0 mg

Step 1

Whisk all the ingredients together and use with your favourite stir fry ingredients.

Tips & Variations


No special items needed.

Related

Gerry

Great sauce! Made a stir fry using mainly vegetables, adding in a little thinly sliced steak. We gave this sauce the thumbs up - it's a winner. With the endless combinations one can use I have a copy in my recipe drawer ready to go. It will be seeing to reruns for sure.

review by:
(12 Jun 2013)