Sweet Pasta Sauce with Ground Pork
Servings
Prep Time
Cook Time
Ready In
Recipe: #7983
February 03, 2013
Categories: Breakfast, Dinner, Lunch, Main Dish, Dairy, Eggs, Vegetables, Onions, 5-Minute Prep, Easy/Beginner Cooking, Brunch, Skillet, Stove Top, Heart Healthy more
"A simple sauce I put together using several recipes and ingredients from my pantry and freezer. Please add more seasonings or increase the sweet and hot as I merely estimated the amounts I used - I didn't measure when I made the sauce but enjoyed the end result enough to share here..."
Ingredients
Nutritional
- Serving Size: 1 (266.8 g)
- Calories 470.2
- Total Fat - 21.5 g
- Saturated Fat - 4 g
- Cholesterol - 93.8 mg
- Sodium - 947.9 mg
- Total Carbohydrate - 33.6 g
- Dietary Fiber - 2.9 g
- Sugars - 19.6 g
- Protein - 36.4 g
- Calcium - 100.9 mg
- Iron - 3.5 mg
- Vitamin C - 0.5 mg
- Thiamin - 0.3 mg
Step 1
Brown ground pork with garlic and chili flakes.
Step 2
Add diced tomatoes, sauce, and paste. Stir in oregano, celery salt, and brown sugar. Add salt and pepper to taste. Simmer 30-45 minutes to blend flavors. Taste again, adjust seasonings if necessary.
Tips & Variations
No special items needed.
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