Super Quick Cinnamon Pull Aparts
Recipe: #25454
January 15, 2017
Categories: Breakfast, Walnut, 5 Ingredients Or Less, Brunch, Oven Bake, Vegetarian, Refrigerated Dough, Spices, Sugar, more
"I got this recipe from my daughter. I think she may have received it from her MIL."
Ingredients
Nutritional
- Serving Size: 1 (89.8 g)
- Calories 421.9
- Total Fat - 20 g
- Saturated Fat - 8.5 g
- Cholesterol - 34.2 mg
- Sodium - 222.3 mg
- Total Carbohydrate - 54.7 g
- Dietary Fiber - 1.6 g
- Sugars - 19.5 g
- Protein - 7.3 g
- Calcium - 156 mg
- Iron - 2.2 mg
- Vitamin C - 5 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Preheat oven to 400°F.
Step 2
Mix sugar and cinnamon together and set aside.
Step 3
Cut biscuits in quarters.
Step 4
Meanwhile put butter in an 8 inch round cake pan and melt in oven.
Step 5
Remove pan from oven and sprinkle with the cinnamon mixture and top with the nuts.
Step 6
Place cut up biscuits on top.
Step 7
Bake 10-12 minutes and turn out onto a plate as soon as you take out of the oven.
Step 8
Enjoy.
Tips
No special items needed.