Super Quick Cinnamon Pull Aparts

4
Servings
10m
Prep Time
10-12m
Cook Time
20m
Ready In


"I got this recipe from my daughter. I think she may have received it from her MIL."

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (89.8 g)
  • Calories 421.9
  • Total Fat - 20 g
  • Saturated Fat - 8.5 g
  • Cholesterol - 34.2 mg
  • Sodium - 222.3 mg
  • Total Carbohydrate - 54.7 g
  • Dietary Fiber - 1.6 g
  • Sugars - 19.5 g
  • Protein - 7.3 g
  • Calcium - 156 mg
  • Iron - 2.2 mg
  • Vitamin C - 5 mg
  • Thiamin - 0.2 mg

Step 1

Preheat oven to 400°F.

Step 2

Mix sugar and cinnamon together and set aside.

Step 3

Cut biscuits in quarters.

Step 4

Meanwhile put butter in an 8 inch round cake pan and melt in oven.

Step 5

Remove pan from oven and sprinkle with the cinnamon mixture and top with the nuts.

Step 6

Place cut up biscuits on top.

Step 7

Bake 10-12 minutes and turn out onto a plate as soon as you take out of the oven.

Step 8

Enjoy.

Tips & Variations


No special items needed.

Related

Daily Inspiration

Super easy -- made these for the grandkids and they devoured them. I did leave off the nuts as the kids didn't want them. Baked at 375 degrees vs. 400

(23 Apr 2018)