Sticky Plum Meatballs With Rice
Recipe: #15680
November 06, 2014
Categories: Ground Beef, Rice, Fathers Day, Game/Sports Day, Sunday Dinner, Gluten-Free, Non-Dairy, Beef Dinner, Ground Beef Dinner, more
"Just love sticky recipes and especially plum ones, this one is from Recipe+, I would personally add a finely diced small red chilli to give a little zing and would add into the plum marinade and mirin. This is a microwave recipe and may vary depending on the wattage of your microwave unfortunately they don't state a wattage. They also suggest you could double the meatball mix and freeze for another day. No mirin use lemon juice. You could also use a mix of beef or lamb mince instead of pork and veal but you will need to process 2 slices of day old white bread to make crumbs."
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (383 g)
- Calories 620.4
- Total Fat - 22.3 g
- Saturated Fat - 5.4 g
- Cholesterol - 193 mg
- Sodium - 1251.4 mg
- Total Carbohydrate - 66.5 g
- Dietary Fiber - 3.4 g
- Sugars - 8.9 g
- Protein - 38.3 g
- Calcium - 181.5 mg
- Iron - 6.1 mg
- Vitamin C - 27 mg
- Thiamin - 0.9 mg
Step by Step Method
Step 1
Place rice and 1 1/4 cups warm water in a microwave safe bowl and microwave on high (100%) for 10-12 minutes, covered, or until rice is tender and almost all liquid has been absorbed.
Step 2
Combine mince, breadcrumbs, onion, garlic, ginger, sesame oil and egg in a medium bowl.
Step 3
Shape tablespoons of the mixture into 16 balls and place balls in a shallow microwave safe dish and cover loosely with plastic food wrap.
Step 4
Microwave on high (100%) for 2 minutes or until meatballs are cooked and stand for 2 minutes and then turn the meatballs and microwave on high (100%) for a further 2 minutes or more.
Step 5
Whisk plum marinade and mirin in a small jug and pour over meatballs, microwave on high (100%) for 2 minutes or until meatballs are cooked and stand for 2 minutes.
Step 6
Arrange bok choy in a shallow microwave safe dish and add 2 tablespoons water, cover with lid or plastic food wrap and microwave on high (100%) for 1 minute and then drain.
Tips
No special items needed.
0 Reviews
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