Spinach Shrimp Salad For One Recipe

"This is so simple I feel a bit foolish even posting it but it tasted so darn good I decided that it may perk someones appetite. Try to get fresh hand peeled shrimp - they are so superior to machine cleaned."

Ingredients

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2 cups spinach (baby spinach, washed, stems removed)
3/4 cup chopped sweet onion
3/4 cup chopped tomato

3/4 cup shrimp
3 tablespoons Caesar dressing

Nutritional

Serving Size: 1 (653.1 g)
Calories 488.5
Total Fat - 34 g
Saturated Fat - 8.8 g
Cholesterol - 41.8 mg
Sodium - 1900.7 mg
Total Carbohydrate - 39.1 g
Dietary Fiber - 5.5 g
Sugars - 16.9 g
Protein - 9.8 g
Calcium - 167.9 mg
Iron - 3.8 mg
Vitamin C - 44.2 mg
Thiamin - 0.2 mg

Step by Step Method

Step 1

Place the cleaned spinach on a dinner plate

Step 2

Top with the onion & tomatoes

Step 3

Add shrimp

Step 4

Drizzle on the dressing and enjoy

Editorial Notes

The ingredient tips, suggestions, variations, facts, questions and answers below are not edits to the original author's recipe. They are not meant to imply any change would improve the recipe. They're offered for convenience, alternative ideas, and points of interest. If you have any comments about them, please post in the Help & Ideas forum.

Tips for selecting ingredients

Choose fresh, hand-peeled shrimp for the best flavor and texture.
Look for baby spinach with dark green leaves for the most nutrient-packed salad.

Ingredient substitutions

Substitute kale for spinach - Kale is a nutrient-dense leafy green that is a great source of vitamins A, C, and K, as well as fiber and antioxidants. This substitution will add more nutrition to the salad.
Substitute tofu for shrimp - Tofu is a great source of plant-based protein. This substitution will make the salad suitable for vegetarians and vegans.

Variations

Grilled Tofu Salad Replace the shrimp with grilled tofu and the Caesar dressing with a light vinaigrette.

Serve with

Garlic Parmesan Roasted Potatoes: Roasted potatoes with garlic and Parmesan cheese make a delicious side dish to the Spinach Shrimp Salad. The potatoes are crispy on the outside and soft on the inside, and the garlic and Parmesan cheese add a delicious flavor.

Roasted Asparagus with Lemon: Roasted asparagus with lemon is the perfect accompaniment to the Spinach Shrimp Salad. The asparagus is roasted to perfection and the lemon adds a bright, citrusy flavor. This dish is light and healthy, making it a great complement to the salad.

FAQ

Q: How can I make sure I'm getting the best quality shrimp?

A: Look for fresh hand peeled shrimp. They are generally higher quality than machine cleaned shrimp.

Q: How can I tell if shrimp is fresh?

A: Fresh shrimp should smell like the ocean and should not have a strong odor. The shrimp should also be firm to the touch and have a bright pink color.

Fun facts:

FUN FACT 1: The Caesar Salad was invented by Caesar Cardini, an Italian-American restaurateur in 1924. It was created when he had to quickly make a salad for some unexpected guests.

FUN FACT 2: Pop star Taylor Swift is said to be a fan of Spinach Shrimp Salad. She was spotted having it for lunch at a restaurant in Los Angeles in 2017.