Spicy Thai Peanut Sauce
Recipe: #27697
August 19, 2017
Categories: Peanut, Gluten-Free Low Cholesterol, No Eggs, Non-Dairy, Vegan, Vegetarian, Spicy, more
"This is great with Thai food. Chili flakes can be adjusted for more or less heat. Makes 3 cups"
Original is 3 servings
Ingredients
Nutritional
- Serving Size: 1 (334.8 g)
- Calories 1193.3
- Total Fat - 85.7 g
- Saturated Fat - 16.4 g
- Cholesterol - 0 mg
- Sodium - 3472.8 mg
- Total Carbohydrate - 87.5 g
- Dietary Fiber - 12.9 g
- Sugars - 46.5 g
- Protein - 41.2 g
- Calcium - 133.5 mg
- Iron - 4.6 mg
- Vitamin C - 26.2 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Toss everything into your food processor or blender then puree until smooth.
Tips
No special items needed.
0 Reviews
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