Spicy Applesauce Cake

20
Servings
15m
Prep Time
40m
Cook Time
55m
Ready In


"Easy cake to put together. It is almost a bar. The nuts are interchangeable, use what you have!"

Original recipe yields 20 servings
OK
  • TOPPING

Nutritional

  • Serving Size: 1 (75.3 g)
  • Calories 278.3
  • Total Fat - 13.2 g
  • Saturated Fat - 3.8 g
  • Cholesterol - 20.8 mg
  • Sodium - 208.1 mg
  • Total Carbohydrate - 39.9 g
  • Dietary Fiber - 2.8 g
  • Sugars - 27.2 g
  • Protein - 4.3 g
  • Calcium - 25.4 mg
  • Iron - 1.2 mg
  • Vitamin C - 0.7 mg
  • Thiamin - 0.1 mg

Step 1

In a large bowl, beat the applesauce, sugar, shortening and eggs.

Step 2

Combine flour, cocoa, baking soda, salt, cinnamon, nutmeg, allspice, and cloves.

Step 3

Gradually beat into applesauce mixture until blended well.

Step 4

Stir in raisin, chips and nuts.

Step 5

Pour into a greased 13x9 pan.

Step 6

Combine topping ingredients and sprinkle over batter.

Step 7

Bake at 350 degrees for 40 minutes or until toothpick inserted comes out clean.

Step 8

Cool on wire rack.

Tips & Variations


No special items needed.

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