Sioux Indian Berry Pie

6
Servings
9m
Prep Time
45m
Cook Time
54m
Ready In

Recipe: #31613

March 11, 2019



"Can use any berries from Matt on facebook he got it from Sioux neighbors"

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (337.2 g)
  • Calories 658.5
  • Total Fat - 35.1 g
  • Saturated Fat - 16 g
  • Cholesterol - 500.8 mg
  • Sodium - 457.4 mg
  • Total Carbohydrate - 69 g
  • Dietary Fiber - 3.4 g
  • Sugars - 48.6 g
  • Protein - 19.2 g
  • Calcium - 92.9 mg
  • Iron - 3.1 mg
  • Vitamin C - 12 mg
  • Thiamin - 0.2 mg

Step 1

Put berries in pie crust

Step 2

Cream the butter and sugar add egg. Beat

Step 3

Add cornstarch and vanilla

Step 4

Pour over berries bake on cookie sheet 45 minutes at 400 degrees

Step 5

Make sure it is cooked long enough so that it will slice nicely cool before slicing

Tips & Variations


No special items needed.

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