Sinful Chocolate Tart or Pie
Recipe: #3232
November 30, 2011
Categories: Desserts, Coconut, Baby Shower, Birthday, Brunch, Christmas, Cinco de Mayo, Easter, Fathers Day, Game/Sports Day, July 4th, Labor Day Mothers Day, New Years, Sunday Dinner, Thanksgiving, Valentine's Day, Oven Bake, Chocolate, Pies, more
"This is a BIG family favorite. It includes All the basic food groups: chocolate, coconut, nuts, rum and coffee! I found this a couple of years ago, but, I kept loosing my paper copy. I finally posted it to be able to always find it!"
Ingredients
Nutritional
- Serving Size: 1 (102.2 g)
- Calories 455.4
- Total Fat - 27.4 g
- Saturated Fat - 7.6 g
- Cholesterol - 76.6 mg
- Sodium - 113.2 mg
- Total Carbohydrate - 48.4 g
- Dietary Fiber - 5.2 g
- Sugars - 23.2 g
- Protein - 5.8 g
- Calcium - 48.3 mg
- Iron - 1.7 mg
- Vitamin C - 0.2 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 375 degrees.
Step 2
Cream buter and brown sugar.
Step 3
Add eggs one at a time' beat well after each.
Step 4
Add flour rum and coffee, and beat well.
Step 5
Add coconut, chocolate, and nuts and blend.
Step 6
Pour into pie or tart shells.
Step 7
Bake 25 minutes (may take a little more)
Tips
No special items needed.
0 Reviews
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