Russian Hot Dog Casserole

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4
Servings

5m
Prep Time

50m
Cook Time

55m
Ready In

Recipe: #34635

April 05, 2020

Categories: Main Dish, Pork, Rice, Vegetables, Cabbage, Eastern European, Budget-Friendly, Easy/Beginner Cooking more

recipe by:
dienia b

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recipe by:
dienia b

"Was made in russian school dorms"

Original recipe yields 4 servings

Metric US

Ingredients

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8 ounces hot dogs , cut in coins
4 tablespoons butter
1/2 cup dry white rice
1 package (16 ounces ) coleslaw mix

1/2 teaspoon salt
1/4 teaspoon pepper
1 cup water

Nutritional

Serving Size: 1 (264.2 g)
Calories 414.3
Total Fat - 22.1 g
Saturated Fat - 10 g
Cholesterol - 60 mg
Sodium - 776.6 mg
Total Carbohydrate - 46.8 g
Dietary Fiber - 2.8 g
Sugars - 5 g
Protein - 7.3 g
Calcium - 90.8 mg
Iron - 1.8 mg
Vitamin C - 37.4 mg
Thiamin - 0.2 mg

Step 1

Heat butter in skillet with cover

Step 2

Add hot dogs

Step 3

Brown

Step 4

Add rice cook until opaque

Step 5

Top with cabbage mix

Step 6

Dont mix

Step 7

Add water

Step 8

Season

Step 9

Cover

Step 10

Cook on low 40 minutes

Tips & Variations

No special items needed.

Tags : Main Dish

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