Ingredients
- 2 cans (15 ounce) green string beans (drained)
- 3 tablespoons butter
- 1 garlic clove, crushed
- 2 tablespoons yellow onion, grated
- 1/4 teaspoon paprika
- 1/4 cup sour cream
How to Make
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Step 1: Melt butter. Add onion and garlic, saute until light brown.
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Step 2: Add beans, cook until warm.
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Step 3: Add paprika, then sour cream, don't boil just warm.
We hope you enjoy this recipe!
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