Runza Casserole
Recipe: #38011
January 02, 2022
Categories: Casseroles, Ground Beef, Cabbage, Processed Cheese, Refrigerated Dough, more
"Can use swiss cheese and add mushrooms Can use American cheese slices"
Ingredients
Nutritional
- Serving Size: 1 (347.4 g)
- Calories 498.6
- Total Fat - 23.8 g
- Saturated Fat - 9.4 g
- Cholesterol - 90.3 mg
- Sodium - 1061 mg
- Total Carbohydrate - 33.1 g
- Dietary Fiber - 4.9 g
- Sugars - 7.2 g
- Protein - 38 g
- Calcium - 465.5 mg
- Iron - 5.3 mg
- Vitamin C - 53.3 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Brown beef
Step 2
Add onion, cabbage, salt and pepper to taste.
Step 3
Steam until cabbage is cooked.
Step 4
Spray 9x13 pan with pam
Step 5
Cover bottom of 9×13 pan with one pkg. crescent rolls.
Step 6
Spread meat mixture over them.
Step 7
Spread soup over meat mixture and top with cheese.
Step 8
Put second tube of rolls on top.
Step 9
Bake at 350 degrees for 30 minutes or til rolls are done
Tips
No special items needed.