Rocky Road Brownies

16
Servings
20m
Prep Time
40m
Cook Time
1h
Ready In

Recipe: #32498

June 11, 2019



"We liked these and they are a great way to use up some mini marshmallows and chocolate chips. The original recipe called for 1/2 cup nuts which we skipped."

Original recipe yields 16 servings
OK

Nutritional

  • Serving Size: 1 (116.5 g)
  • Calories 355.4
  • Total Fat - 20.9 g
  • Saturated Fat - 10 g
  • Cholesterol - 249.2 mg
  • Sodium - 191.9 mg
  • Total Carbohydrate - 33.8 g
  • Dietary Fiber - 0.8 g
  • Sugars - 22.6 g
  • Protein - 10.1 g
  • Calcium - 52.2 mg
  • Iron - 1.7 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0.1 mg

Step 1

Preheat oven to 350 degrees F.

Step 2

In an electric mixer cream the butter with the sugar and then beat in the eggs. In another bowl combine the dry ingredients (flour - salt) and beat into the butter mixture.

Step 3

Fold in the marshmallows and chocolate chips. Spread mixture into a 13 x 9 inch baking pan.

Step 4

Bake for 35-40 minutes or until done. Let cool before cutting into bars.

Tips & Variations


No special items needed.