Reuben Burger

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1
Servings
15m
Prep Time
9m
Cook Time
24m
Ready In

Recipe: #38721

May 18, 2022

Categories: Burgers, Beef, Ground Beef, more

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Original recipe yields 1 serving
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Ingredients

Nutritional

  • Serving Size: 1 (416.7 g)
  • Calories 1188.1
  • Total Fat - 99 g
  • Saturated Fat - 47.7 g
  • Cholesterol - 284.1 mg
  • Sodium - 1884.7 mg
  • Total Carbohydrate - 9.2 g
  • Dietary Fiber - 1.2 g
  • Sugars - 4.3 g
  • Protein - 64.4 g
  • Calcium - 1088.6 mg
  • Iron - 4 mg
  • Vitamin C - 6.7 mg
  • Thiamin - 0.4 mg

Step 1

Heat 1 tablespoon butter in skillet

Step 2

Saute onions and sauerkraut

Step 3

Season beef patty with caraway to taste

Step 4

Fry

Step 5

Butter bun grill

Step 6

When done smear both buns lightly with thousand island dressing

Step 7

Put tomato on top

Step 8

When onions and sauerkraut are caramelized

Step 9

Put 1/2 on bottom

Step 10

Flip burger

Step 11

Top with cheese

Step 12

Put rest of onion mixture on top of cheese

Step 13

Cover

Step 14

Place on bun

Step 15

Put lid on

Tips & Variations


No special items needed.
Tags : Burgers

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