rasota's 4 Ingredient Cocktail Sauce

4
Servings
5m
Prep Time
1m
Cook Time
6m
Ready In


"This is a bit different than most recipes; but, I love the flavors the fresh horseradish and brown sugar creates. A very easy quick sauce to put together. I use this most often with steamed, boiled or grilled shrimp, and crab or fish cakes."

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (34 g)
  • Calories 35.5
  • Total Fat - 0.1 g
  • Saturated Fat - 0 g
  • Cholesterol - 0 mg
  • Sodium - 303 mg
  • Total Carbohydrate - 8.2 g
  • Dietary Fiber - 0.3 g
  • Sugars - 6.7 g
  • Protein - 0.4 g
  • Calcium - 9.5 mg
  • Iron - 0.1 mg
  • Vitamin C - 3 mg
  • Thiamin - 0 mg

Step 1

Sauce ... Mix everything well, refrigerate for at least 2 hours before serving to let the flavors develop. This will keep up to 1 week in the refrigerator, in a well sealed container.

Step 2

ENJOY! with your favorite seafood.

Tips & Variations


No special items needed.

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