Publix Fake Crab Salad
Recipe: #42689
April 15, 2024
Categories: Salads, Fish/Seafood Salad, Crab meat, Shrimp, Copycat or Clone Recipes, Sour Cream, more
"Use with crackers, cucumber, lettuce, and/or bread."
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (197.8 g)
- Calories 215.5
- Total Fat - 5.8 g
- Saturated Fat - 1.7 g
- Cholesterol - 39.9 mg
- Sodium - 1553.1 mg
- Total Carbohydrate - 28.6 g
- Dietary Fiber - 1 g
- Sugars - 10.7 g
- Protein - 12.6 g
- Calcium - 44.1 mg
- Iron - 0.7 mg
- Vitamin C - 1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Remove imitation crab from the package and separate the flakes.
Step 2
In a large mixing bowl, chop and shred the crab.
Step 3
Add all in ingredients and mix well.
Step 4
Season to taste.
Step 5
Add more mayonnaise if needed.
Step 6
Refrigerate overnight to blend flavors.
Tips
No special items needed.
0 Reviews
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