Prince Albert's Prince Of Wales Cake
Recipe: #39577
September 24, 2022
Categories: Desserts, Cakes, Tube/Bundt, Raisin, British, Buttermilk, more
"darlene kossman's recipe is called prince alberts cake it uses 1 cup butter and only cinnamon as the spice and 1 cup walnuts im sure its same cake its a very old recipe baked 40 min at 375 thanks for posting"
Original is 9 servings
Ingredients
Nutritional
- Serving Size: 1 (258.3 g)
- Calories 648.8
- Total Fat - 29.6 g
- Saturated Fat - 16.2 g
- Cholesterol - 358.5 mg
- Sodium - 12913.6 mg
- Total Carbohydrate - 83.4 g
- Dietary Fiber - 1.7 g
- Sugars - 57 g
- Protein - 14.8 g
- Calcium - 109.3 mg
- Iron - 2.3 mg
- Vitamin C - 0.4 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees.
Step 2
Cream butter until fluffy and beat in sugar and eggs.
Step 3
Pour Buttermilk in bowl and stir in baking soda.
Step 4
Combine sifted dry ingredients into egg mixture alternately with buttermilk.
Step 5
Stir in raisins.
Step 6
Pour batter into buttered floured Pam sprayed bundt or 13x9 pan.
Step 7
Bake 50 minutes to one hour, or until a cake tested comes out clean.
Step 8
If baked in bundt pan bake for 70 minutes.
Tips
No special items needed.
0 Reviews
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