President Wilsons Lima Barley Soup
Recipe: #38290
March 05, 2022
Categories: Beans, Barley, Vegetarian, Frozen Vegetables, White Beans, more
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Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (329.6 g)
- Calories 259
- Total Fat - 15.3 g
- Saturated Fat - 9.1 g
- Cholesterol - 60.3 mg
- Sodium - 694.4 mg
- Total Carbohydrate - 24.1 g
- Dietary Fiber - 6.4 g
- Sugars - 2.4 g
- Protein - 8 g
- Calcium - 71.1 mg
- Iron - 1.6 mg
- Vitamin C - 11.2 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Soak beans and barley overnight
Step 2
Drain water
Step 3
Cook for 1 hour
Step 4
Add rest of ingredients except peas butter and cream
Step 5
Simmer 1 hour
Step 6
Add water if needed
Step 7
Add peas
Step 8
Add butter
Step 9
Heat
Step 10
Serve cream on side
Tips
No special items needed.
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