Step 1: Soak beans and barley overnight
Step 2: Drain water
Step 3: Cook for 1 hour
Step 4: Add rest of ingredients except peas butter and cream
Step 5: Simmer 1 hour
Step 6: Add water if needed
Step 7: Add peas
Step 8: Add butter
Step 9: Heat
Step 10: Serve cream on side
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