President Truman's Brownies
"Bess served these to her grandkids .actually her cook made them for them . The chocolate squares are smaller now make sure you use 4 ounces Cook at 350° for about forty minutes .were the only instructions given (they didnt say what kind of nuts probably what they had. alot of black walnuts were used back in the day"
Original is 9 servings
Ingredients
Nutritional
- Serving Size: 1 (224.5 g)
- Calories 712
- Total Fat - 42.2 g
- Saturated Fat - 18 g
- Cholesterol - 458.8 mg
- Sodium - 507.7 mg
- Total Carbohydrate - 68.2 g
- Dietary Fiber - 3.3 g
- Sugars - 50.3 g
- Protein - 18.8 g
- Calcium - 90.5 mg
- Iron - 3.4 mg
- Vitamin C - 0.2 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Preheat oven 350 degrees Fahrenheit
Step 2
Spray pam in 9x13 casserole pan
Step 3
Cream butter and sugar and salt
Step 4
Add chocolate and vanilla
Step 5
Add eggs one at a time
Step 6
Add nuts to flour
Step 7
Beat into creamed mixture
Step 8
Pour into buttered cake pan (already prepared)
Step 9
Bake for 45 minutes
Step 10
Supposedly fudgy brownies
Step 11
Cut
Step 12
Let cool and put into tin with wax paper on bottom,in between and on top with wax paper hanging out of edges of tin.
Tips
No special items needed.
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