President Jimmy Carter Dessert Cake

8
Servings
30m
Prep Time
20m
Cook Time
50m
Ready In


"As president Carter has aged he has just gotten better"

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (231.8 g)
  • Calories 686.3
  • Total Fat - 42.6 g
  • Saturated Fat - 18.5 g
  • Cholesterol - 71.1 mg
  • Sodium - 455.3 mg
  • Total Carbohydrate - 60.9 g
  • Dietary Fiber - 4.3 g
  • Sugars - 39.1 g
  • Protein - 15.3 g
  • Calcium - 181.3 mg
  • Iron - 1.8 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.3 mg

Step 1

Hand mix ingredients in layer #1 and press into greased 9 x 13 inch pan.

Step 2

Bake 20 minutes at 350 degrees.

Step 3

Cool completely.

Step 4

Cream in blender all ingredients in layer #2 and spread on layer #1.

Step 5

Blend ingredients in layer #3 and spread on layer #2.

Step 6

Spread Cool Whip and sprinkle with chopped nuts or chocolate chips.

Step 7

Keep refrigerated.

Tips & Variations


No special items needed.

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