President Eisenhower's Scalloped Sweet Potatoes
4
Servings
Servings
9m PT9M
Prep Time
Prep Time
35m PT35M
Cook Time
Cook Time
44m
Ready In
Ready In
Recipe: #39862
December 03, 2022
Categories: Side Dishes, Fruit, Pineapple, Vegetables, Sweet Potato/Yam, Southern, Thanksgiving, Canned Fruit more
"They had something like this at Thanksgiving at the White House"
Original recipe yields 4 servings
Ingredients
Nutritional
- Serving Size: 1 (154.5 g)
- Calories 258.8
- Total Fat - 11.6 g
- Saturated Fat - 7.3 g
- Cholesterol - 30.5 mg
- Sodium - 105.9 mg
- Total Carbohydrate - 39.8 g
- Dietary Fiber - 2 g
- Sugars - 32.6 g
- Protein - 1.5 g
- Calcium - 23.5 mg
- Iron - 1.4 mg
- Vitamin C - 32.3 mg
- Thiamin - 0.1 mg
Step 1
Preheat oven to 350.
Step 2
Slice potatoes
Step 3
Arrange alternating layers of potatoes and pineapple in an 8 X 8 baking dish.
Step 4
Heat pineapple juice, brown sugar, and butter together in a saucepan.
Step 5
Boil for 3 minutes.
Step 6
Pour over potatoes and pineapple, and bake at 350 degrees for 30 minutes.
Tips & Variations
No special items needed.
Tags :
Side Dishes
Related
Recipe Stories / Blog
Apricot Cobbler Dessert
It's that time of day again. When the clock turns to a certain time and seems to...
Recipe Stories / Blog
Chicken Parmesan Bundles - With Spinach and Cream Cheese Filling
I am on a roll. And when I am on a role, I go all out. What, you ask? Pasta....
