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President Eisenhower's Scalloped Sweet Potatoes

Here's how you make President Eisenhower's Scalloped Sweet Potatoes
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  • Servings: 4
  • Prep: 9m
  • Cook: 35m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 pounds sweet potatoes, cooked and peeled,(4 medium sized)
  • 1 can (8 ounces) pineapple (6 slices pineapple, cut in halves)
  • 3/4 cup pineapple juice
  • 1/2 cup brown sugar, packed
  • 1/4 cup butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350.

  • Step 2: Slice potatoes

  • Step 3: Arrange alternating layers of potatoes and pineapple in an 8 X 8 baking dish.

  • Step 4: Heat pineapple juice, brown sugar, and butter together in a saucepan.

  • Step 5: Boil for 3 minutes.

  • Step 6: Pour over potatoes and pineapple, and bake at 350 degrees for 30 minutes.

We hope you enjoy this recipe!

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