President Eisenhower Waffles

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President Eisenhower Waffles
President Eisenhower Waffles
4
Servings
15m
Prep Time
5m
Cook Time
20m
Ready In

Recipe: #33996

December 31, 2019

Categories: Breakfast, Dairy, Eggs, more

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"Can use 2 cups flour instead of cornmeal"

Original recipe yields 4 servings
OK
I've Tried It

Ingredients

Nutritional

  • Serving Size: 1 (311.8 g)
  • Calories 698.2
  • Total Fat - 40 g
  • Saturated Fat - 14.5 g
  • Cholesterol - 1332 mg
  • Sodium - 1066.9 mg
  • Total Carbohydrate - 56.2 g
  • Dietary Fiber - 5.4 g
  • Sugars - 7 g
  • Protein - 29.7 g
  • Calcium - 564.3 mg
  • Iron - 5.9 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.5 mg

Step 1

Sift dry ingredients

Step 2

Add cornmeal

Step 3

Add milk ,egg yolks and melted butter

Step 4

Beat whites until stiff

Step 5

Fold into batter

Step 6

On heavily buttered hot waffle iron bake waffles repeat

Tips & Variations


No special items needed.
Tags : Breakfast

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