President Carter Peanut Butter Pancakes

President Carter Peanut Butter Pancakes

President Carter Peanut Butter Pancakes

4
Servings

5m
Prep Time

5m
Cook Time

10m
Ready In

Recipe: #34466

March 07, 2020

Categories: Breakfast, Dairy, Nuts/Seeds, Peanut, Southern, 5 Ingredients Or Less, 5-Minute Prep, Baking Mix (Bisquick/Clone), Budget-Friendly, Easy/Beginner Cooking, Kid Pleaser, Quick Meals, Stove Top, Vegetarian, Make it from a box more

recipe by:
dienia b

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recipe by:
dienia b

"Probably peanut council"

Original recipe yields 4 servings

Metric US

Ingredients

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273 grams pancake mix (2 cups)
2 cups milk

2 eggs
6 tablespoons peanut butter

Nutritional

Serving Size: 1 (425 g)
Calories 758.2
Total Fat - 27.5 g
Saturated Fat - 8.4 g
Cholesterol - 465.5 mg
Sodium - 544.1 mg
Total Carbohydrate - 109.1 g
Dietary Fiber - 1.4 g
Sugars - 41.7 g
Protein - 24.5 g
Calcium - 226.6 mg
Iron - 2.7 mg
Vitamin C - 0 mg
Thiamin - 0.2 mg

Step 1

Mix altogether

Step 2

Bake on buttered griddle

Tips & Variations

No special items needed.

Tags : Breakfast

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