Presbyterian Tea

1d
Prep Time
8m
Cook Time
1d 8m
Ready In

Recipe: #44352

March 22, 2025



"Serve over iced tea"

Original is 16 servings

Nutritional

  • Serving Size: 1 (341.5 g)
  • Calories 119.8
  • Total Fat - 0.2 g
  • Saturated Fat - 0 g
  • Cholesterol - 0 mg
  • Sodium - 11.3 mg
  • Total Carbohydrate - 32.4 g
  • Dietary Fiber - 2.2 g
  • Sugars - 26.9 g
  • Protein - 0.9 g
  • Calcium - 28 mg
  • Iron - 0.5 mg
  • Vitamin C - 42.1 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Put sugar in gallon size crock, squeeze lemons, save rinds and set aside.

Step 2

Strain juice into crock.

Step 3

Heat 4 cups water to boiling water, pour over rinds and strain into crock immediately.

Step 4

Boil 4 more cups water, steep tea and then strain into crock.

Step 5

Fill crock with remaining 8 cups of water.

Step 6

Stir well.

Step 7

Do not refrigerate until tea has cooled to room temperature.

Tips


No special items needed.

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