Potato Chip Potatoes Casserole
Recipe: #35741
September 19, 2020
Categories: Casseroles, Side Dishes, Onions, Potatoes Vegetarian, more
"Clipping what to do with crumbs in bottom of chip bag lol"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (199.3 g)
- Calories 162.7
- Total Fat - 4 g
- Saturated Fat - 2.5 g
- Cholesterol - 10.2 mg
- Sodium - 352.3 mg
- Total Carbohydrate - 29.3 g
- Dietary Fiber - 4.5 g
- Sugars - 2.4 g
- Protein - 3.2 g
- Calcium - 21.1 mg
- Iron - 1 mg
- Vitamin C - 19.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In bowl
Step 2
Combine everything but 1/2 cup chips
Step 3
Transfer mixture to shallow 2 quart pam sprayed baking dish
Step 4
Sprinkle with remaining chips
Step 5
Bake uncovered at 350 for 50 minutes until potatoes are tender
Tips
No special items needed.
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