Potato Chip Potatoes Casserole

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6
Servings
9m
Prep Time
60m
Cook Time
1h 9m
Ready In

Recipe: #35741

September 19, 2020

Categories: Casseroles, Side Dishes, Vegetables, more

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"Clipping what to do with crumbs in bottom of chip bag lol"

Original recipe yields 6 servings
OK
I've Tried It

Ingredients

Nutritional

  • Serving Size: 1 (199.3 g)
  • Calories 162.7
  • Total Fat - 4 g
  • Saturated Fat - 2.5 g
  • Cholesterol - 10.2 mg
  • Sodium - 352.3 mg
  • Total Carbohydrate - 29.3 g
  • Dietary Fiber - 4.5 g
  • Sugars - 2.4 g
  • Protein - 3.2 g
  • Calcium - 21.1 mg
  • Iron - 1 mg
  • Vitamin C - 19.1 mg
  • Thiamin - 0.1 mg

Step 1

In bowl

Step 2

Combine everything but 1/2 cup chips

Step 3

Transfer mixture to shallow 2 quart pam sprayed baking dish

Step 4

Sprinkle with remaining chips

Step 5

Bake uncovered at 350 for 50 minutes until potatoes are tender

Tips & Variations


No special items needed.
Tags : Side Dishes

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