Pork Chops With Butter Bean Salad
"You could add some croutons to the salad"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (470.7 g)
- Calories 1267.6
- Total Fat - 117.3 g
- Saturated Fat - 62.9 g
- Cholesterol - 385.1 mg
- Sodium - 1341.4 mg
- Total Carbohydrate - 5 g
- Dietary Fiber - 2.8 g
- Sugars - 1 g
- Protein - 51.3 g
- Calcium - 188.4 mg
- Iron - 4.7 mg
- Vitamin C - 33.1 mg
- Thiamin - 1.2 mg
Step by Step Method
Step 1
Mix salad ingredients
Step 2
Let set while cooking chops
Step 3
Heat oil
Step 4
Season chops to taste
Step 5
Cook in hot oil
Step 6
Until done
Step 7
Add onions last 5 minutes
Step 8
Serve with salad and onions on top
Tips
No special items needed.
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