Pigs In Blankets Saucijsebroodjes
"Old recipe from 1950 cookbook"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (307.9 g)
- Calories 769.7
- Total Fat - 38.2 g
- Saturated Fat - 14.2 g
- Cholesterol - 343.7 mg
- Sodium - 1799.6 mg
- Total Carbohydrate - 57.1 g
- Dietary Fiber - 2 g
- Sugars - 3.2 g
- Protein - 45.7 g
- Calcium - 490.5 mg
- Iron - 4.2 mg
- Vitamin C - 0.8 mg
- Thiamin - 1 mg
Step by Step Method
Step 1
For Pastry: Sift dry ingredients together
Step 2
Cut in lard. Mix in milk
Step 3
Roll out like pie dough and cut out 12 3 inch rounds
Step 4
For Filling : mix all together and form 12 meatballs
Step 5
Wrap pastry rounds around the meat balls
Step 6
Bake in 325 degree oven for 25 minutes ,this seems low to me so cook until done
Step 7
It says can be reheated easily
Tips
No special items needed.