Philippine Goulash
Recipe: #30150
August 15, 2018
Categories: Beans, Malaysian, No Eggs, Canned Tomatoes, Kidney Beans, more
"From 1950s clipping"
Ingredients
Nutritional
- Serving Size: 1 (561.7 g)
- Calories 1151.8
- Total Fat - 31.1 g
- Saturated Fat - 11.4 g
- Cholesterol - 78.2 mg
- Sodium - 1243.1 mg
- Total Carbohydrate - 141.6 g
- Dietary Fiber - 56.6 g
- Sugars - 12.4 g
- Protein - 81.3 g
- Calcium - 598 mg
- Iron - 19 mg
- Vitamin C - 51.2 mg
- Thiamin - 1.5 mg
Step by Step Method
Step 1
Cook bacon until crisp.
Step 2
Remove add peppers and onion to grease. Brown.
Step 3
Add tomatoes and beans .
Step 4
Cover simmer 30 minutes till with crumbled bacon and cheese.
Tips
No special items needed.