Back to Recipe

Philippine Goulash

Here's how you make Philippine Goulash
Pause Continue Reading
  • Servings: 4
  • Prep: 5m
  • Cook: 40m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 cans (30 ounces) kidney beans (15 ounces each ,drained)
  • 2 cans (30 ounces) tomatoes (15 ounces each)
  • 8 ounces bacon
  • 1 bell pepper (grated)
  • 1 yellow onion (grated)
  • 1 cup shredded cheddar cheese
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook bacon until crisp.

  • Step 2: Remove add peppers and onion to grease. Brown.

  • Step 3: Add tomatoes and beans .

  • Step 4: Cover simmer 30 minutes till with crumbled bacon and cheese.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.