Peppy Greek Burger
"This burger will tickle your taste buds! It is spicy but not "Hot" spicy. Dried mint, oregano and cilantro are not as good as fresh but will do in a pinch. The yogurt topping really sets this burger apart from others."
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (306.6 g)
- Calories 590.6
- Total Fat - 46.6 g
- Saturated Fat - 17.3 g
- Cholesterol - 120.4 mg
- Sodium - 310.2 mg
- Total Carbohydrate - 18.2 g
- Dietary Fiber - 2.8 g
- Sugars - 7.9 g
- Protein - 24.4 g
- Calcium - 164.7 mg
- Iron - 3.3 mg
- Vitamin C - 11.6 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix the lamb with chili pepper, cumin, garlic, mint, allspice, cilantro, oregano, sherry, salt and pepper
Step 2
Mix well but do not over handle
Step 3
Form 2 patties
Step 4
Mix together the yogurt, feta cheese and greek spice
Step 5
Grill or pan fry the patties, apprx 4-5 minutes each side
Step 6
Place patty in the pita, top with the yogurt mixture and onion slice
Step 7
Enjoy
Tips
No special items needed.