Pecan Praline Bars
Recipe: #3108
November 26, 2011
Categories: Desserts, Cookies, 5 Ingredients Or Less, 5-Minute Prep, Baby Shower, Christmas Oven Bake, No Eggs, Bars, more
"These are one of my all time favorite Christmas cookies, eaten since I was a child. Much better with butter, as opposed to margarine."
Original is 48 servings
Ingredients
Nutritional
- Serving Size: 1 (17.9 g)
- Calories 94.3
- Total Fat - 6.1 g
- Saturated Fat - 0.9 g
- Cholesterol - 0.6 mg
- Sodium - 63.8 mg
- Total Carbohydrate - 9.6 g
- Dietary Fiber - 0.4 g
- Sugars - 4.1 g
- Protein - 0.7 g
- Calcium - 6.2 mg
- Iron - 0.4 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 350°F. Arrange graham crackers in ungreased 15x10x1-inch pan.
Step 2
Place butter and sugar in sauce pan. Heat to boiling point; boil 2 minutes. Stir in pecans and spread evenly over crackers. Bake about 10 minutes.
Step 3
Cut each graham cracker in half while warm.
Tips
No special items needed.
1 Reviews
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